EASY CHRISTMAS APPLE PIE




INGREDIENTS:

1 GLASS OF WATER FLOUR
2 GLASSES OF WATER SUGAR
1 TEACUP OF WALNUTS
3 EGGS
250 ML OLIVE OIL
6 APPLES CHOPPED IN SLICES
1 SHOT GLASS OF KONIAK
CINNAMON POWDER.


DIRECTIONS:


1. SMEAR WITH OLIVE OIL A GRIDDLE, PLACE THE APPLE SLICES AND THEN FROST THEM WITH CNNAMON AND KONIAK.


2. ON TOP OF IT, PLACE THE WALNUTS AND HALF OF THE SUGAR.


3. THEN, PUT INTO A MIXER THE OTHER HALF SUGAR, WITH THE REST OF THE OLIVE OIL, THE EGGS AND THE FLOUR TILL THEY BECOME A WHOLE MIXTURE.


4. PLACE THE MIXTURE ON THE GRIDDLE ON TOP OF THE APPLES. 


5. BAKE IN A PREHEATED OVEN FOR 50-60 MINUTES AT 180 DEGREES. 


WAIT FOR THE APPLE PIE TO COOL OFF AND AT THE END TURN IT UPSIDE DOWN ON A PLATTER.



ENJOY!!!






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